Restaurant robots
Restaurant robots shape the future of dining: Seamless, Efficient, Intelligent
The restaurant sector is growing faster than ever and also the opening time of restaurants has increased. Customers go to restaurants expecting good food, no waiting time and best service. Nowadays luxury has become a new normal, which in turn makes restaurants provide luxury services. In the background management has to force their staff to work over time as hiring is hindered in this industry, which directly increases cost. Delay in one process/activity might effect multiple customers.
There is no better time than now to adopt robots into restaurants to assist staff.
It has been projected that the restaurant robots market is expected to surpass $6.5 B with a CAGR of ~15%. Restaurant Robots are no longer a dream, but they are ready to become important team players by taking up repetitive, labour intensive and unpopular jobs.
Applications
Delivery
Robots deliver food and beverages directly to tables, Contactless delivery.
Cleaning
Robots clear dishes and maintain table cleanliness, Dishwashing and floor cleaning.
Cooking and Recipe Making
Automated frying, grilling, flipping, portioning and cocktail mixing.
Operations & Management
Inventory Monitoring & Quality inspection
Market Drivers
- Labor Shortages & High Turnover
- Rising Operational Costs
- Customer Expectations for Speed & Consistency
- Shift Toward Contactless & Hygienic Solutions
Target clients
- Quick Service Restaurants (QSRs)
- Casual Dining & Family Restaurants
- Cloud Kitchens & Delivery-Only Brands
- Cafes, Bakeries & Beverage Chains
- Large Food Courts & Malls
- Hotels & Resorts
- Airports, Hospitals & Corporate Cafeterias
- Restaurant Franchises
Ready to Transform Your Restaurant Operations?
Let's discuss how custom robotics can revolutionize your restaurant business.
